Protein Balls with Sunflower Seeds
Highlighted under: Healthy & Light
These delicious protein balls are packed with nutritious sunflower seeds, making them a perfect snack for energy and vitality.
Protein balls with sunflower seeds are not only a tasty treat but also a healthy option for snacks. They are easy to make and perfect for on-the-go energy boosts.
Why You'll Love This Recipe
- Packed with protein and healthy fats
- Easy to make in just a few minutes
- Great for meal prep and snacking
- Customizable with your favorite ingredients
Nutritional Benefits
These protein balls are not only tasty but also a powerhouse of nutrition. Sunflower seeds, the star ingredient, are rich in healthy fats, protein, and various vitamins and minerals, including vitamin E and magnesium. This makes them an excellent choice for supporting heart health and reducing inflammation in the body.
In addition to sunflower seeds, rolled oats provide a good source of fiber, which helps to keep you feeling full and satisfied. This combination of ingredients ensures that you’re not just snacking, but also fueling your body with nutrients that promote energy and vitality throughout the day.
Perfect for Any Occasion
Whether you're preparing for a busy day ahead or looking for a quick post-workout snack, these protein balls fit seamlessly into any lifestyle. They’re perfect for throwing into your gym bag, lunch box, or even your purse for a mid-afternoon energy boost.
These bites also make a great treat for kids! With a touch of sweetness from honey or maple syrup and the option to add chocolate chips, you can easily create a healthy snack that they'll love. Plus, you can involve them in the preparation process, making it a fun family activity.
Customization Options
One of the best features of these protein balls is their versatility. You can easily customize the recipe to suit your taste preferences or dietary needs. For a nut-free version, simply swap out almond butter for sunflower seed butter or tahini. You can also experiment with different mix-ins such as dried fruits, seeds, or shredded coconut to give them a unique twist.
If you're looking to boost the flavor, consider adding spices like cinnamon or cocoa powder. The sky's the limit when it comes to personalization, allowing you to create a snack that’s truly your own.
Ingredients
Gather the following ingredients to make your protein balls:
Ingredients
- 1 cup sunflower seeds
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/4 cup chocolate chips (optional)
- 1 teaspoon vanilla extract
- Pinch of salt
Now that you have all your ingredients, you're ready to start making your protein balls!
Instructions
Follow these simple steps to prepare your protein balls:
Mix Ingredients
In a large bowl, combine sunflower seeds, rolled oats, almond butter, honey, chocolate chips, vanilla extract, and salt. Mix until thoroughly combined.
Form Balls
Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a parchment-lined baking sheet.
Chill
Refrigerate the protein balls for at least 30 minutes to help them firm up.
Enjoy!
Once chilled, enjoy your protein balls as a nutritious snack any time of the day!
Your protein balls are ready to be enjoyed! Store them in an airtight container in the refrigerator.
Storing Your Protein Balls
To keep your protein balls fresh, store them in an airtight container in the refrigerator. They can last up to a week, making them a convenient option for meal prep. If you want to extend their shelf life, consider freezing them. Just make sure to separate them with parchment paper to prevent sticking.
When you're ready to enjoy a frozen protein ball, simply take it out and let it thaw for a few minutes. This makes them perfect for those busy days when you need a quick, healthy snack on the go.
Serving Suggestions
While these protein balls can be enjoyed on their own, you can also elevate them by pairing them with other snacks. Consider serving them alongside a piece of fruit, a dollop of yogurt, or a smoothie for a balanced and nutritious quick meal.
They also make a great addition to a healthy snack platter for gatherings or parties. Just cut them in half to showcase the texture, and watch as friends and family reach for these delicious bites!
Questions About Recipes
→ How long do these protein balls last?
They can be stored in the refrigerator for up to 1 week.
→ Can I freeze protein balls?
Yes, you can freeze them for up to 3 months. Just make sure to store them in an airtight container.
→ What can I substitute for almond butter?
You can use any nut or seed butter, such as peanut butter or sunflower seed butter.
→ Are these protein balls vegan?
Yes, if you use maple syrup instead of honey, they can be vegan-friendly.
Protein Balls with Sunflower Seeds
These delicious protein balls are packed with nutritious sunflower seeds, making them a perfect snack for energy and vitality.
Created by: Emily
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Ingredients
- 1 cup sunflower seeds
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/4 cup chocolate chips (optional)
- 1 teaspoon vanilla extract
- Pinch of salt
How-To Steps
In a large bowl, combine sunflower seeds, rolled oats, almond butter, honey, chocolate chips, vanilla extract, and salt. Mix until thoroughly combined.
Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a parchment-lined baking sheet.
Refrigerate the protein balls for at least 30 minutes to help them firm up.
Once chilled, enjoy your protein balls as a nutritious snack any time of the day!
Nutritional Breakdown (Per Serving)
- Calories: 150 kcal
- Total Fat: 9g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 15g
- Dietary Fiber: 3g
- Sugars: 5g
- Protein: 5g